| Product Name | 4',6,7-Trihydroxyisoflavone |
|---|---|
| CAS | 17817-31-1 |
| Formula | C15H10O5 |
| MW | 270.24 |
| Appearance | |
| Melting point | 322 °C (decomp) |
| Boiling point | 587.1±50.0 °C | Condition: Press: 760 Torr |
| PKa | 6.85±0.20 | Condition: Most Acidic Temp: 25 °C |
| Product Name | 4',6,7-Trihydroxyisoflavone |
|---|---|
| CAS | 17817-31-1 |
| Formula | C15H10O5 |
| MW | 270.24 |
| Appearance | |
| Melting point | 322 °C (decomp) |
| Boiling point | 587.1±50.0 °C | Condition: Press: 760 Torr |
| PKa | 6.85±0.20 | Condition: Most Acidic Temp: 25 °C |
WKQ-0002885
中文名稱：4',6,7-三羥基異黃酮
中文別名：6,7,4'-三羥基異黃酮；4',6,7-三羥異黃酮；6,7-二羥基-3-(4-羥基苯基)-4H-苯并吡喃-4-酮；6-羥基大豆苷元
英文名稱：4',6,7-Trihydroxyisoflavone
英文別名：Isoflavone, 4',6,7-trihydroxy- (6CI,7CI,8CI);6,7-Dihydroxy-3-(4-hydroxyphenyl)-4H-1-benzopyran-4-one;4',6,7-Trihydroxyisoflavone;6,7,4'-Trihydroxyisoflavone;6-Hydroxydaidzein;Desmethylglycitein;
分子式：C15H10O5
分子量：270.24
CAS號：17817-31-1
純度：HPLC≥97%
熔點：322 °C (decomp)
沸點：587.1±50.0 °C | Condition: Press: 760 Torr
密度：1.548±0.06 g/cm3 | Condition: Temp: 20 °C Press: 760 Torr
酸系度數(shù)：6.85±0.20 | Condition: Most Acidic Temp: 25 °C
儲存條件：-20℃，干燥、避光、密封
規(guī)格：5mg10mg20mg50mg100mg500mg1g2g等應(yīng)客戶需求包裝
供應(yīng)單位：四川省維克奇生物科技有限公司
供應(yīng)電話：028-81700200/4008005713
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| A new sight on soy isoflavones during the whole soy sauce fermentation process by UPLC-MS/MS | ||
| Source:SCI：LWT-FOOD SCIENCE AND TECHNOLOGY | Author:Zikun Huang | Notes：影響因子：4.952 |
| Reference description | ||
Daidzin (HPLC, > 98%), glycitin (HPLC, > 98%), genistin (HPLC, > 98%), daidzein (HPLC, > 98%) glycitein (HPLC, > 98%) and genistein (HPLC, > 98%) were purchased from Yuanye Bio-Technology Co., Ltd. (Shanghai, China), 6-hydroxydaidzein (HPLC, > 98%) was purchased from Weikeqi Biological Technology Co., Ltd. (Sichuan, China). | ||
